BOARDS Charcuterie +
An Organic, Farm to Table Charcuterie Experience Featuring Boards For All Occasions and Diets.
https://wefunder.com/boards.charcuterie1
Total raised on Wefunder: 75950
Total investors: 32
Quick facts
- First in her class graduate from The Culinary Institute of America. (Hyde Park)
- Recognized as one of Edible East Ends Local Chef Heros.
- Over 20 years working with food and farmers from NYC to the East End of NY.
- Worked at several prestigious NYC venues.
- Has retail locations in place to carry products.
- Been Executive Private Chef to some of America’s most prominent billionaires.