New Boston location filed $1.1M in Q1 2018 revenue while our original location does $1.3M in annual sales.
Raised $1.3M from 713 Wefunder investors in 2017.
Corporate events with Google, HP, John Hancock, PWC, Vertex, GE, HubSpot, Harvard, and other large businesses can bring in more than $10k of revenue a night.
Founding team has 3 successful NYC restaurants between them.
Located in the heart of Downtown Brooklyn, currently the center of intense private and commercial residential development. Served by 19 public transit lines, it's been a bustling neighborhood since before Brooklyn was a borough.
The dining room is a unique, Gilded-Age jewel, sure to be a tourist destination in its own right. The third interior to be "landmarked" in NYC. To re-create it today would cost millions. "One of Brooklyn's most venerable and beautiful restaurants." —Ruth Reichl, NY Times
First to market with one of the most unique concepts in the industry.
A delicious, Organic, gourmet menu for parents as well as a healthy menu for kids with pureed veggies hidden in their favorite dishes.
Celebrity clients at our existing locations include Beyonce and Jay Z, Halle Berry, Jessica Alba, Adele, Sandra Bullock, Adam Sandler, Gwen Stefani, and Jennifer Hudson among many more.
We strive to become the Amazon.com of Brick & Mortar Commerce (a leader in Payments and Loyalty)
Though not necessarily a predictor of the success of Tyme, the founders previously grew a POS business by $55 million+ in ARR in three years
We are building an advanced Omnichannel architecture with crypto-tokenization of loyalty to streamline loyalty across brick & mortar merchants
Self-funded development through BETA.
Established partnerships with a Chicago-area school district and two local nonprofit organizations as KOHA's pilot and launch market.
Attracted an experienced team of entrepreneurs, fundraising experts, and technology leaders as executives, board members, and advisors.
Winner of People's Choice Award at The Great Steak Debate 2015
$2.7 million in sales in 2016
USDA Prime certified; only sell top 2% of all beef
Raised $1.030M in funding to date.
6,200 sf location in a prime location on Shrewsbury St.
Large 100-seat taproom-in-progress that serves house-brewed craft beer, small-batch coffee, and light food -- and invites people to stay and do work and meet up with friends.
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