Unity Vibration Kombucha Beer
Organic, gluten-free, probiotic rich Kombucha beer distributed in 18 states
Last Funded June 2019
$58,350
raised from 37 investors
What Investors Say
cpa, mba, RETIRED,
INNOVATIVE
I love Kombucha and understand the potential market.
People who drink Kombucha are health conscious. Continue to bottle it. Most will not drink from cans.
I am a father of two wonderful boys and married to an equally wonderful wife. I am an avid outdoors man and I am interested investing in start-ups that I share a vision with.
Love the concept. This is not in my market, but if it was I would be a consumer. Get it to Duluth, MN. Good luck on your business.
I am totally hooked on high-alcohol kombucha and want to support any business making something I love, with locally sourced ingredients and plastic-free packaging.
I'm hoping Mark will come along...
Broker/Owner Kandace Fredrick, Realty and Manager at Triple Goddess Tasting Room for Unity Vibration Kombucha Beer
Because you are awesome and I believe in you! And your Kombucha is the best in all the land!
You make a great product
Because, come on!!...a beer that's gluten free, tastes great AND full of adaptogens and probiotics! It's like having your cake and eating it too!!!
Plus it's founded by two of the nicest/greatest people in the world, according to anyone who has ever met Rachel and Tarek.
Win-Win-Win!!
Private investor
Cathy invested a couple years ago and I like the company and am in a position to help.
Business Analyst working in Sydney, Australia. Originally from New Zealand.
Unity Vibration Beer is a wonderful product. I love the attitude Rachel and Tarek have to their business and to life. I feel privileged to be part of their future success.
I love the Ginger Kombucha beer, I love the brand, and I live around the corner. :)
I believe in probiotics!
For the love of beer and kombucha. This is a "kill two birds with one stone" investment!
What Friends Say
Daniel SternbergCurrent Investor
It is not a matter IF Kombucha will become a mainstream product is a matter of WHEN.
I am not only an investor...I am also a fan.
It is nice to invest in a business where the main problem is the need to produce more because they cannot keep up with demand. Those are good problems to have.
KelliCustomer
I’ve been meaning to go to your place for while.
Was in Ypsi on Saturday in the afternoon but you guys were not open till five. Ended up at sidetrack and was so happy to see your beer on tap!!! Also found your bottles are in a store near me. Absolutely love Love love your beer!
Thank you !!!
Draft MagazineNational Craft Beer Magazine
BOURBON PEACH
AMERICAN WILD ALE
Unity Vibration
Specialty Beer
This whimsical reimagination of an American wild ale
blurs the lines between kombucha tea and Belgian
lambics. Fermented with a kombucha SCOBY
(symbiotic culture of bacteria and yeast, including
lactobacillus and Brettanomyces) and aged in oak
bourbon casks with peaches, the funky, bubbly
beer playfully balances sweet, fragrant fruit
with vinegary tartness.
Tim R.Current Investor
I am an active investor in Unity Vibration for several reasons:
1 - UV is a local, Washtenaw County, food industry company and I prefer to support local food companies in my close-in community and help them to be successful.
2 - I believe the Founders, Tarek and Rachel, to be smart, creative, honest, capable, and hard-working people. All necessities for a startup.
3 - It is also impossible to start and sustain a new business to the “success” line without a very healthy measure of determination, which I think Tarek and Rachel possess.
Michelle - Retail Beer BuyerArbor Farms Market
"Unity Vibrations does a wonderful job of supporting the local community."
Mark R.Founder, Horizon Organic Dairy. Adviser
The beverage UV produces is 'good food', using organically grown ingredients.
I invest only in companies that produce food that answers an actual need, on both external and internal levels, in moving toward a healthy future.
Consumer and industry trends are moving in the direction of UV’s products.
They are in the position of Pioneer or 1st Mover in a new beverage segment, plump with potential and possibility.