Founding team has 3 successful NYC restaurants between them.
Located in the heart of Downtown Brooklyn, currently the center of intense private and commercial residential development. Served by 19 public transit lines, it's been a bustling neighborhood since before Brooklyn was a borough.
The dining room is a unique, Gilded-Age jewel, sure to be a tourist destination in its own right. The third interior to be "landmarked" in NYC. To re-create it today would cost millions. "One of Brooklyn's most venerable and beautiful restaurants." —Ruth Reichl, NY Times
$709.1K revenue in 2017.
4 medals in 4 years – one gold, one silver, and two bronze from San Diego International Beer Festival and the California Commercial Craft Brewers Competition.
Founder has been a brewer for 25 years.
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