Counter-Intuitive Cooking Inc.: A kitchen robot and AI that allows hands-off, remote, freezer-to-oven cooking

1

Eating out is 325% more expensive than eating a premade meal at home.

2

Using SueChef twice a week instead of eating out could save consumers over $500 a year!

3

Strong consumer demand as demonstrated by consumer surveys of over 550 individuals.

4

Our business model provides recurring revenue and isn't solely based on the one time product sale.

5

FoodTech Automation adoption has accelerated due to COVID and we're set to launch and grow quickly.

6

Works within the existing food ecosystem to provide food companies new market opportunities.

We started this company because we really want a SueChef in our homes. We keep fighting not only because we want a SueChef, but because we think the rest of the world will want one too (and our consumer research supports that).

Counter-Intuitive Cooking Inc.

A kitchen robot and AI that allows hands-off, remote, freezer-to-oven cooking

$59,534

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