PLANETARIANS

Most affordable meat alternative in the world

https://wefunder.com/planetarians

Total raised on Wefunder: 68088

Total investors: 68

Quick facts

  • Currently selling to 23 schools and senior houses on repeat basis
  • Notable investors: Techstars, B.Feld, SOSV, Barilla, Mindrock, Traction Club, AB InBev
  • $6.9m raised to date
  • Selling our meat alternative on par with chicken we have a 75% margin.
  • CEO is serial entrepreneur (2 prior exits)
  • Double patented technology (product and process)
  • 2-ingredient clean label
  • Featured on the cover of Alt-Meat Magazine (hard copy!), TechCrunch, VegNews

Team profiles

Featured investor profiles

PLANETARIANS

Most affordable meat alternative in the world

$276,950

of a $325,000 goal
INVESTMENT TERMS
Future Equity
$50M valuation cap
Pitch Video
Investor Panel

Investor Panel

Claudius interviewed PLANETARIANS on October 7, 2021. Play Video
Claudius Mbemba
CTO @ useneu.com. Alum: Techstars, Microsoft, OSU. Speaker & Tech Entrepreneur advising early-stage founders.
Strengths
says, "Passionate CEO who has experienced the problem of bad foods first hand. Selling B2B and white labeling for other brands is a great idea! Many brands want to offer meatless options but don’t have the ability nor the technology to do so. Finally, their process IP, which improves the speed & thus capital costs to make the product is a significant speed & price advantage."
Advice
says, "Given the hefty upfront facility costs and potential consumer liability for producing the product, I would consider licensing the technology & process directly to the food brands, who likely have built facilities and consumer liability protection in place."

What Investors Say

LEAD INVESTOR
Invested $5,000 this round
We invested in Planetarians because of their ambition to revolutionize the plant-based meat alternatives industry. As a venture studio, we are focused on empowering entrepreneurship for socially positive impact through innovative and radical ideas. Planetarians’ focus on alternative meats and better proteins, that also work to solve some of our largest climate change challenges, fits perfectly within our ecosystem. The Planetarians technology unlocks scalability, profitability, and addresses a larger market than other alternative meats due to its unique versatility. After several years of research and development, the color, texture, and most importantly flavor achieved from their zero-waste, single-ingredient process is outstanding. We are incredibly impressed with the tastes and textures, from skewers to curries to salads, that Aleh and his team have perfected. Unlike alternative meats currently on the market, Planetarians can be made from one plant material with no by-products, meaning it both costs less to produce and reduces typical manufacturing emissions. Aleh is not only passionate about his technology and product, but there is also a deep focus on creating positive change for society: that’s making healthy food, cutting down the climate change drivers in the livestock industry, and providing a path through the transition so no areas dependent upon livestock farming feel the economic effects. We strongly believe that Planetarians has the potential and momentum to change the way we view and consume protein. We look forward to seeing their technology’s opportunities grow exponentially and are excited to be on this journey with them.
What People Say