Partnerships with Whole Foods, Target, Total Wine & More, Cost Plus, Sprouts, BevMo! In fact, we are now being sold in Raley's, Sprouts, Nob Hill Foods, Cost Plus World Market and Total Wine & More.
Sold in more than 150 California stores and 30 bars and restaurants less than a year after launch and recently opened distributor accounts in Oregon.
Successfully raised $204,565 from 288 Wefunder investors in July 2017.
166,488 total Tapped coconuts sold.
Selling 200 cases of Tapped coconuts a week, 2.5x more than last year.
$832,440 total sales since 2016.
Our tech helps patients double their weight loss with fewer side effects than conventional interventions (i.e. diet, meds, devices, surgery.)
Founded by 2 obesity doctors using exclusive tech from Mayo Clinic (patents pending).
The blood test has been clinically validated in 2 randomized controlled Mayo Clinic trials to predict obesity drug response at 90% accuracy.
Highly experienced management team: Already owns and operates three successful restaurants in Denver; has more than 30 years of hospitality experience each and over 100 years combined, including stints with Wolfgang Puck, Thomas Keller and Michael Mina Group
Profitability: Projected cash-on-cash breakeven in three years for $1M buildout; original location has demonstrated 30% YOY growth
Highly loyal customers and check: 58% of Carbon Cafe & Bar guests visit 2x (or more) daily and spend an average of 4x the industry average per visit
First to bring production scale, locally sourced, craft cider to Hawaii.
Raised over $2.5M for equipment, facility build out, and taproom.
Launched our 14,000 sq. foot beverage facility and taproom in December of 2017.
First to market honey water
Retail Partners - Safeway, Albertsons, Kroger (QFC), Amazon and more
Secured National Distribution through DPI Specialty Food and Kehe, two of the nation’s largest natural foods distributors
Projected $400K to $750K in revenue each year, $240K in yearly expenses.
Capable of $20,000 worth of fish in a three-day trip.
One of 120 boats in the Certified Sustainable West Coast Groundfish Trawl Fishery.
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