I started off as a customer of Chaco Flaco, when I kept seeing it on the shelves of local Scottsdale bars and liquor stores. After a chance meeting with owners Chuck and Steve, I was inspired by their vision for both their brand and the beverage industry as a whole. I am are excited about Chaco Flaco because the beverage industry is currently flooded with 'liquid candy'—mixers packed with sugar and artificial chemicals. For too long, health-conscious consumers have had to choose between high-calorie cocktails or flavorless 'skinny' alternatives. Chaco Flaco solves this as a first-mover in the ultra-premium, clean-label space. Their massive collection of global awards proves you can deliver craft-distillery quality without the chemicals. We believe they are perfectly positioned to disrupt the multi-billion dollar RTD market by finally offering consumers uncompromising flavor with a clean conscience. I’ve watched the company grow from operating solely in Arizona, to now being available in over a dozen states, and I believe with the right support the next dozen will come even quicker.