Yolo Rum is proud to announce that; Naia will be making a limited edition collaboration with Yolo Rum. We are both excited to be co-crafting a Yolo Gelato Orange Creamsicle! We will be giving away a limited number to the first investors that show up to the Yolo Rum Owners Party this Saturday, August 18th.
Naia have been growing strongly in the San Francisco Bay Area and will be going national with their fundraise. Naia started crafting gelato, sorbetto, and bar gelato sixteen years ago. Naia handcrafts it's gelato and it is distributed by their team of thirty eager and motivated employees. They say, "We deliver the most intense flavors possible, in a frozen convection!".
Naia sells 10,000 Bar gelatos every week in 250+ retailers in Northern California. Naia has also collaboated to co-created and innovate with; Lindcove Ranch, ALBA Organics, TCHO Chocolate, Numi Tea, and St. George Spirits. I encourage you to take a look at their page:
I am very excited to personally meet all of the investors that will attend the Yolo Rum Owners Party, and celebrate our amazing brand and incredible owners!!
THANK YOU NAIA, for celebrating with us!! YOLO!!
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