{"data":{"type":"company_profile","id":59979,"entity_id":"wefunder:company:59979","attributes":{"canonical_url":"https://wefunder.com/here.today","generated_at":"2026-06-26T16:48:55Z","updated_at":"2026-06-26T05:01:15Z","entity_ids":{"company":"wefunder:company:59979","slug":"wefunder:company_slug:here.today"},"profile_visibility":{"owner_published":true,"public_search_results":true,"site_search_listed":true,"privacy_mode":"promote","invite_only":false},"provenance":{"source":"wefunder_public_company_profile","as_of":"2026-06-26T16:48:55Z","claims":{"total_amount_raised":{"source":"FrontCompanySummary#amount_raised","last_verified_at":"2026-06-26T05:01:15Z","as_of":"2026-06-26T16:48:55Z","confidence":"high"},"total_investors":{"source":"FrontCompanySummary#number_of_investors","last_verified_at":"2026-06-26T05:01:15Z","as_of":"2026-06-26T16:48:55Z","confidence":"high"},"active_raise_states":{"source":"Fundraise.visible(nil, nil)","last_verified_at":"2025-02-06T01:17:55Z","as_of":"2026-06-26T16:48:55Z","confidence":"high"},"latest_fundraise_state":{"source":"Fundraise.visible(nil, nil).order(funding_started_at)","last_verified_at":"2025-02-06T01:17:55Z","as_of":"2026-06-26T16:48:55Z","confidence":"medium"}}},"company":{"id":59979,"entity_id":"wefunder:company:59979","slug":"here.today","name":"Here Today","tagline":"Seattle waterfront craft brewery serving exciting beer, wine, cocktails and food","elevator_pitch":"Here Today is first and foremost a brewery--making beer largely for onsite consumption and a limited amount of canned and bottled beer sold out the door as well as kegs sold to a curated list of influencer bar and restaurant accounts. Second, we are a bar and restaurant--serving lunch and dinner to locals and tourists alike.","story":"The Seattle waterfront is going through a $700MM update, and tourists and locals alike are looking for high-quality craft beer, cocktails, and food. Here Today is a 7-barrel brewpub opening right in the thick of it all operated by one of the most decorated teams in the Seattle bar world.Our team has proven we can create killer concepts with strong brands, no matter the focus.Despite being a mom \u0026amp; pop operation, our bar programs are nationally known, with a family that includes legendary Seattle classic cocktail bar Rob Roy, two-times James Beard-nominated beer bar \u0026amp; restaurant No Anchor, natural wine shop Vinnie’s, and Navy Strength, our tropical cocktail den which stunned the bar world in 2018 by beating some of the best in the industry in winning Best New American Cocktail bar at the Spirited Awards at Tales of the Cocktail.We have secured a gorgeous space in a prime location.We are signing and executing a 10-year lease with a 5-year option in the brand new 10 Clay Building across from the Sculpture Park. The developers are fans of our bars, have offered us a great deal of tenant improvement money, and are themselves personally investing in our brewery. Our talented brewer has made quality beer all over the country.Mario Cortes has executed every role in the business at a high level, doing so in some of the top breweries in the game. From his early days at Harpoon, Karbach, and Oskar Blues, to head brewer at San Francisco’s Woods Beer \u0026amp; Wine, Mario has demonstrated a tempered hand, an understanding of the current cultural zeitgeist, and a focus on developing Standard Operating Procedures as a way to manage costs and risks in the brewhouse.The modern urban beer drinker is becoming increasingly focused on hyper-local, hyper-seasonal, limited-release options, and they are also crossing over to explore cocktails and wine.We are already leaders in not only the beer scene but the craft cocktail and natural wine scene as well in Seattle. At the end of the day, our goal is not just creating beer although that is our main product--we want everyone who walks in the door to feel like they are in on the joke, that this is their party too.Why now?This is a brand new building and we are hitting right in stride with the work that the city is doing along the waterfront. The unsightly viaduct is down, the new piers and aquarium attractions are underway. The famed designers of New York City’s High Line park have been hired by the City of Seattle to design our waterfront park system, which will connect the gorgeous Sculpture Park with the Pioneer Square neighborhood, right in our front yard!Join us!We have everything ready to rock as soon as we have raised our capital. Our blueprints are done, permitting is done, all we need is you.\u0026nbsp;In five years, we hope to be a household name in the local and regional beer scene as a destination brewery experience. Our number one goal is for people to remember how good they felt when they visited us.\u0026nbsp;Help us make this a reality!","location":"Seattle, WA","website":"https://www.heretodayseattle.com","total_amount_raised":1021400,"total_investors":168,"is_funded":false,"is_active":false,"quality_score":5,"related_urls":["https://wefunder.com/here.today","https://www.heretodayseattle.com"]},"media":{"share_image_url":"https://uploads.wefunder.com/uploads/company/header_media_photo/59979/xxl_cropped_Screen_Shot_2020-10-03_at_11.54.15_AM.jpg","logo_url":"https://uploads.wefunder.com/uploads/company/logo/59979/large_cropped_Asset_12_300x-8.png","header_media_url":"https://uploads.wefunder.com/uploads/company/header_media_photo/59979/standard_cropped_Screen_Shot_2020-10-03_at_11.54.15_AM.jpg","cover_photo_url":"https://uploads.wefunder.com/uploads/company/header_media_photo/59979/standard_cropped_Screen_Shot_2020-10-03_at_11.54.15_AM.jpg","profile_video_url":"https://wefunder.wistia.com/medias/x6xyym5w7x"},"links":{"company_url":"https://www.heretodayseattle.com"},"highlights":[],"quick_facts":[{"index":1,"claim_id":"claim-fact-1","value":"Team has won Spirited Awards, received James Beard nominations, been on Anthony Bourdain, and more!"},{"index":2,"claim_id":"claim-fact-2","value":"CEO prev. founded noteworthy bars (No Anchor, Navy Strength, Vinnie’s Wine Shop, NYC's Proletariat)."},{"index":3,"claim_id":"claim-fact-3","value":"Stunning design by award-winning firm SHKS Architects in a beautiful new waterfront building."},{"index":4,"claim_id":"claim-fact-4","value":"Tourist district: 6.7M visitors to the Seattle waterfront in 2019. Expected to surpass 20M by 2024."},{"index":5,"claim_id":"claim-fact-5","value":"First mover advantage. $700M waterfront expansion project. Demand for fine beverages is unmet."},{"index":6,"claim_id":"claim-fact-6","value":"Beer distribution to influential bar \u0026amp; restaurant accounts, a community we've been in for 10+ years."}],"team":[{"id":1155085,"entity_id":"wefunder:company_role:1155085","user_entity_id":"wefunder:user:1112225","role":"founder","name":"Chris Elford","title":"Founder \u0026 CEO","bio":"Award-winning bar owner. Created Navy Strength, 2018 winner of Best New American Cocktail Bar. Opened No Anchor, 2017 Seattle Weekly’s Best New Restaurant \u0026amp; two-time James Beard Semifinalist (Best New Restaurant 2016, Outstanding Bar Program 2018).","avatar_url":"https://uploads.wefunder.com/uploads/company_role/custom_photo/1155085/square_cropped_0__16_.jpg?1600971884","profile_url":"https://wefunder.com/christopherelford","linkedin_url":"https://www.linkedin.com/in/chris-elford-981a9684/","related_urls":["https://wefunder.com/christopherelford"]},{"id":1155086,"entity_id":"wefunder:company_role:1155086","user_entity_id":"wefunder:user:1112363","role":"founder","name":"Mario Cortes","title":"Head Brewer \u0026 Partner","bio":"Trained Technical Brewer with a decade of professional craft brewing, recipe development and beverage production experience for breweries in New England, Texas and California. Former Head Brewer at Woods Beer \u0026amp; Wine Co. in San Francisco.","avatar_url":"https://uploads.wefunder.com/uploads/company_role/custom_photo/1155086/square_cropped_0__17_.jpg?1711078914","profile_url":"https://wefunder.com/mario.cortes","personal_url":"https://www.instagram.com/mars_brews_beer","linkedin_url":" https://www.linkedin.com/in/mario-cortes-4b7920100","related_urls":["https://wefunder.com/mario.cortes","https://www.instagram.com/mars_brews_beer"]},{"id":1155089,"entity_id":"wefunder:company_role:1155089","user_entity_id":"wefunder:user:1112315","role":"founder","name":"Dave Riddile","title":"Marketing \u0026 Operations Director, Partner","bio":"Focused branding work in the brewing industry for the last 6 years in Texas and across the country helping small breweries reach larger audiences and build a healthy company culture. Former University Professor.","avatar_url":"https://uploads.wefunder.com/uploads/company_role/custom_photo/1155089/square_cropped_0__18_.jpg?1600975777","profile_url":"https://wefunder.com/daveriddile","linkedin_url":"https://www.linkedin.com/in/dave-riddile-a780b81b4/","related_urls":["https://wefunder.com/daveriddile"]}],"featured_investors":[{"id":5110,"entity_id":"wefunder:company_investor_profile:5110","investor_profile_id":681731,"investor_profile_entity_id":"wefunder:investor_profile:681731","subject_entity_id":"wefunder:user:1142475","name":"Dawn Mangano","bio":"Casino and Restaurant Executive","avatar_url":"http://uploads.wefunder.com/uploads/user/avatar/1142475/medium_cropped_download.jpg","profile_url":"https://wefunder.com/dawnmangano","investment_total":50000,"investment_info":"Invested $50,000 this round","is_lead_investor":true,"related_urls":["https://wefunder.com/dawnmangano"]}],"investor_memos":[],"tab_counts":{"posts":0,"ask_questions":14,"featured_investors":1,"faq_entries":5},"active_fundraises":[{"id":36651,"entity_id":"wefunder:fundraise:36651","state":"successful","offering_type":"4(a)(6)","funding_type":"note","structure":"equity","security_type":"equity","currency":"USD","testing_the_waters":false,"min_purchase":500,"max_purchase":9,"funding_target":734000.0,"funding_started_at":"2020-10-03T01:15:33Z","funding_closed_at":"2021-04-02T05:02:53Z","auto_close_at":"2021-04-02T03:59:59Z"}],"latest_fundraise":{"id":36651,"entity_id":"wefunder:fundraise:36651","state":"successful","offering_type":"4(a)(6)","structure":"equity","testing_the_waters":false,"can_invest_now":false,"funding_started_at":"2020-10-03T01:15:33Z","funding_closed_at":"2021-04-02T05:02:53Z","terms":{"eb":null,"nb":null,"txt":null}},"recent_posts":[],"q_and_a":[{"id":135137,"entity_id":"wefunder:comment:135137","question":"Hello Dave, the SEC filing and the Subscription Agreement are in conflict (price of unit and max offering amount). Can you please explain the difference or point me to an updated document? Do you have an update on how construction is proceed/not proceeding? Some of the assumptions were that construction would begin early 2021 and we are now at the end of Q1. Love the idea. Thanks!","author_name":"Diana Choi","votes":2,"created_at":"2021-03-16T16:00:31Z","canonical_url":"https://wefunder.com/here.today#question-135137","answers":[]},{"id":121792,"entity_id":"wefunder:comment:121792","question":"Hi guys. You list your biggest risk as being underfunded, and we're about 6 months out from the planned opening with a little under half the capital raised. Do you have a contingency plan in place for if you're unable to raise the $734k goal?","author_name":"Ben D","votes":2,"created_at":"2020-12-28T23:10:44Z","canonical_url":"https://wefunder.com/here.today#question-121792","answers":[{"id":122087,"entity_id":"wefunder:comment:122087","answer":"Ben, thanks for your interest in Here Today and the thoughtful question. Our biggest risk would indeed be opening underfunded, which is why we set our minimum to include sufficient operating capital to be successful. While we are confident that we will reach our initial goal and keep on this timeline (though the timeline is just our own, and our lease has thoughtful provisions of rent abatement during our first year), we have also been exploring other funding sources to combine with WeFunder investment, along with other contingencies should we fall short. In our experience opening other bars/restaurants, we have seen how aggressive timeline projections can be arbitrary and planned accordingly for Here Today. The June goal includes some cushion on top of the projected construction timeline from our contractor as well as lead time for equipment. If you’d be willing, we'd love to connect with you in-depth via a zoom call—shoot an email to info@heretodayseattle.com.","author_name":"Dave Riddile","votes":0,"created_at":"2020-12-30T00:09:23Z"}]},{"id":116737,"entity_id":"wefunder:comment:116737","question":"Summer 2021 opening seems overly optimistic, considering COVID delays and Seattle's challenging permitting and construction environment. How do you propose to meet that goal, and have you put together a contingency timeline? What happens if opening is delayed by six months or more?","author_name":"Lexi Ballard","votes":2,"created_at":"2020-12-01T18:52:12Z","canonical_url":"https://wefunder.com/here.today#question-116737","answers":[{"id":117745,"entity_id":"wefunder:comment:117745","answer":"Great question. This timeline is based on permitting and construction schedules communicated by our contractors that includes what they have been told to expect for potential covid work stoppages. We have an additional 2 months of cushion just because we know from building out four bars previously that there is always at least one unforeseen delay. Our landlords are charging us reduced rent for Y1 and have worked with us for over a year to make this project happen, along with investing personally in the project. That said, if something did delay us further, our only employees are ourselves initially, and we have six months of runway in our minimum budget along with contingencies to reduce overhead further should we be delayed beyond 6 months.","author_name":"Dave Riddile","votes":1,"created_at":"2020-12-06T20:00:35Z"}]},{"id":324370,"entity_id":"wefunder:comment:324370","question":"Been a very long time since any news ... whats up?","author_name":"Robert Kann","votes":1,"created_at":"2026-02-04T03:25:59Z","canonical_url":"https://wefunder.com/here.today#question-324370","answers":[]},{"id":184878,"entity_id":"wefunder:comment:184878","question":"Any updates on the opening, buildout, etc.?","author_name":"Mark Tupper","votes":1,"created_at":"2021-12-23T16:58:52Z","canonical_url":"https://wefunder.com/here.today#question-184878","answers":[]},{"id":137571,"entity_id":"wefunder:comment:137571","question":"Hi there! If I were to increase my investment before the round closes, would I qualify for that new level of “investment perk” (i.e. increasing it to the $2,500 level, etc)?","author_name":"Michaela Lynam","votes":1,"created_at":"2021-03-25T04:28:17Z","canonical_url":"https://wefunder.com/here.today#question-137571","answers":[{"id":137714,"entity_id":"wefunder:comment:137714","answer":"Of course! If you decide to increase, please do it as quickly as you can as it does take a bit of time on the back end. Feel free to email us at info (at) heretodayseattle.com if you run into any issues!","author_name":"Dave Riddile","votes":0,"created_at":"2021-03-25T22:56:23Z"}]},{"id":135140,"entity_id":"wefunder:comment:135140","question":"Do you have a pro forma which illustrates cash flow forecasts so that the valuation can be confirmed? If it is in the \"Details\" section, apologies for not finding it. Also, in the event that the business is sold in the future, will the Class B investors receive 30% or 70%, depending on net recoveries to date, of the net proceeds?","author_name":"Mark Iamonaco","votes":1,"created_at":"2021-03-16T16:29:27Z","canonical_url":"https://wefunder.com/here.today#question-135140","answers":[{"id":135277,"entity_id":"wefunder:comment:135277","answer":"Mark, Thank you for your question. The valuation is simply based on the amount we are raising and the amount of TI dollars. As we are fundraising in a pandemic keeping it reasonably low and value-based made the most sense. Technically if we ever sold Class B would receive 70%, though Here Today is a legacy project for myself and my partners and do not plan on an acquisition exit. You can also find a further breakdown of the pay out projections pinned to the top of the Updates section. Feel free to reach out with any further questions. Cheers, Dave","author_name":"Dave Riddile","votes":0,"created_at":"2021-03-16T23:08:02Z"},{"id":135604,"entity_id":"wefunder:comment:135604","answer":"Also, you can find full financial projections in our business plan for years 1-10. These were made using data from our existing bars and factoring in the difference in foot traffic on the waterfront. They are modest by design but remember none of this is guaranteed!","author_name":"Dave Riddile","votes":0,"created_at":"2021-03-17T22:05:45Z"}]},{"id":123828,"entity_id":"wefunder:comment:123828","question":"What type of approvals will the class b members have? In particular, what approvals are required with respect to increases to the exec team’s comp (salary and bonuses)? I’d also like to understand the limits of the exec team’s authority. What approval rights does the landlord or other outside investor (who is aligned with the class b members) have?","author_name":"Thomas Baxter","votes":1,"created_at":"2021-01-09T23:27:01Z","canonical_url":"https://wefunder.com/here.today#question-123828","answers":[{"id":123835,"entity_id":"wefunder:comment:123835","answer":"Hey Thomas, thanks for your question. The short answer is the Class B investors do not have any voting or approval rights, but we did take this into consideration when writing our operating agreement with our lawyers and you can read more on that below. The advisory board is essential to us navigating our future, although these are nonvoting class B shareholders as well. Ultimately for those who invest there is an assumption that they trust our leadership to intelligently and honestly steer the ship. The longer answer, and we hope this helps color the picture for you a little better: Integrity is a foundational element of how we operate our businesses, and the way we wrote our operating agreement with our lawyers was for compensation to be reasonable with what the market looks like for our roles. We have no plans for bonuses, nor do we do this in our other businesses. (In fact, for the first few years of operating our bars we didn't take any sort of salary at all--a sacrifice at the time that was necessary to survive the Seattle bar market and the reason you would see yours truly working many a bar shift!) You will also see myself and Dave behind the bar at Here Today, and of course Mario in the brewhouse daily. We are going to be working our butts off to set this brewery up as a successful business for many many years to come. As far as approval rights, we have a lease that outlines our relationship with the landlord, although they serve on our advisory board as well because of their investment level. The advisory board is just that--advisory--but we are building this team of experts from various fields because we value their expertise as people who are successes in their various fields. We did make class B non-voting in part because it enabled us to welcome a larger stable of investors from different walks without having to worry about their skills, expertise, or intentions. For decisions, Mario and Dave and myself each have a 1/3 vote. For major financial decisions, we must be unanimous. For every day smaller decisions a 2/3 majority is required. This is a great question, and while we certainly understand why some would wish to have greater control through voting, we are grateful to all who trust the vision of our leadership and are eager to be aboard for the ride. If you would like to talk about this further, we'd be happy to chat! You can email info@heretodayseattle.com and we can schedule a zoom call--there's nothing we love more than sharing our passion for this waterfront beer project. Cheers Thomas and thanks again for such a thoughtful question.","author_name":"Chris Elford","votes":1,"created_at":"2021-01-10T02:09:29Z"}]},{"id":113132,"entity_id":"wefunder:comment:113132","question":"On the incentives for investment amounts, if I invest $2,500, how long does the 10% In house discount on beer last?","author_name":"Alan WELSH","votes":1,"created_at":"2020-11-05T07:20:04Z","canonical_url":"https://wefunder.com/here.today#question-113132","answers":[{"id":113598,"entity_id":"wefunder:comment:113598","answer":"Hey Alan, thanks for your question -- the 10% in house beer discount lasts for the life of the business!","author_name":"Dave Riddile","votes":1,"created_at":"2020-11-09T19:00:18Z"}]},{"id":111012,"entity_id":"wefunder:comment:111012","question":"Thanks for your answer! Just to clarify, it's dividends, not profits being dispersed? If so, how is the dividend amount determined? Does it increase? Is it tied to a payout ratio percentage as a goal? Also, are you planning on distributing craft beer to stores e.t.c? Is that part of the investment opportunity? Thanks again","author_name":"Douglas Varenas","votes":1,"created_at":"2020-10-19T03:25:52Z","canonical_url":"https://wefunder.com/here.today#question-111012","answers":[{"id":111208,"entity_id":"wefunder:comment:111208","answer":"Douglas, thanks for the follow ups. Hope the information below answers your questions. If you want to setup a short call to discuss any of this further, shoot us an email at info at heretodayseattle.com Yes dividends, as some percentage of our profits will be put back into the business. We'll determine that percentage based on a couple factors. 1) What we raise here - if we only reach our minimum raise for example, there will be need to put a higher percentage of profits back into the business early on. If we reach our top end, we'll potentially be able to start dividends at a higher percentage. 2) Profitability from end of year one on - We are projecting to start paying at this time. If things have met or exceeded our expectations, then that starting percentage could potentially be higher. Our primary goal is slow measured growth and we do not expect any major capital expenditures to affect this, but we have built Here Today to be mobile in the event that there is a bend in the river we do not yet see. We will work with our board of advisers to determine what's best for the financial health of the company and the benefit of our shareholders and will keep transparency via quarterly investor updates. Also, we will have limited distribution to draft accounts and occasional can runs that we sell at local package stores, but a majority of our focus is selling draft and package across our bar. Anything we sell, wherever we sell it, will benefit the business and thus benefit our investors. We'll touch on this briefly at our next Webinar on Thursday at 4 p.m. pacific, hope you can join!","author_name":"Dave Riddile","votes":0,"created_at":"2020-10-19T20:28:41Z"}]},{"id":110802,"entity_id":"wefunder:comment:110802","question":"Hi guys, the space looks great and the location is amazing! I just couldn't find the more detailed explanation of the 70/30 allocation. Can you elaborate? Thanks!","author_name":"Douglas Varenas","votes":1,"created_at":"2020-10-17T21:24:14Z","canonical_url":"https://wefunder.com/here.today#question-110802","answers":[{"id":110813,"entity_id":"wefunder:comment:110813","answer":"Douglas, thanks for the great question! When we begin to pay dividends (projected end of year 1) Class B equity holders (that's anyone who invests in the project) will receive 70% of dividends with Class A (Chris, Mario, and myself) equity holders receiving 30% of that payout. After all Class B equity holders realize their investment (get their money back) that percentage will flip with Class A receiving 70% of future dividends and Class B receiving 30% for the life of the business. Let me know if you have more questions. We're really happy to have your interest in our project and we agree - the space/location are incredible!","author_name":"Dave Riddile","votes":3,"created_at":"2020-10-17T21:56:06Z"}]},{"id":124921,"entity_id":"wefunder:comment:124921","question":"love restaurants why i have 26 in my portfolio, several we have hundreds of franchisee commits. do you plan on opening more locations eventually or had another way to generate income outside of the one location? the secret alot of times as you probably know is how the food is prepared why people flock to us over our competitors. i have chef friends and they gave me recipe to use for wings, burgers etc not like your normal place that just drop wings or makes chicken etc and give you texas pete lol. what is your top seller on the menu?","author_name":"John Webster","votes":0,"created_at":"2021-01-16T17:01:05Z","canonical_url":"https://wefunder.com/here.today#question-124921","answers":[]},{"id":123954,"entity_id":"wefunder:comment:123954","question":"Why does medication need to take pills of Adderall? 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Take it under the supervision of the doctor.","author_name":"Adderallgeneric USA","votes":0,"created_at":"2021-01-07T09:21:28Z","canonical_url":"https://wefunder.com/here.today#question-123380","answers":[]}],"faq":[{"question":"Hi guys, the space looks great and the location is amazing! I just couldn't find the more detailed explanation of the 70/30 allocation. Can you elaborate? Thanks!","answer":"Douglas, thanks for the great question! When we begin to pay dividends (projected end of year 1) Class B equity holders (that's anyone who invests in the project) will receive 70% of dividends with Class A (Chris, Mario, and myself) equity holders receiving 30% of that payout. After all Class B equity holders realize their investment (get their money back) that percentage will flip with Class A receiving 70% of future dividends and Class B receiving 30% for the life of the business. Let me kn..."},{"question":"Thanks for your answer! Just to clarify, it's dividends, not profits being dispersed? If so, how is the dividend amount determined? Does it increase? Is it tied to a payout ratio percentage as a goal? Also, are you planning on distributing craft beer to stores e.t.c? Is that p...","answer":"Douglas, thanks for the follow ups. Hope the information below answers your questions. If you want to setup a short call to discuss any of this further, shoot us an email at info at heretodayseattle.com Yes dividends, as some percentage of our profits will be put back into the business. We'll determine that percentage based on a couple factors. 1) What we raise here - if we only reach our minimum raise for example, there will be need to put a higher percentage of profits back into the busines..."},{"question":"On the incentives for investment amounts, if I invest $2,500, how long does the 10% In house discount on beer last?","answer":"Hey Alan, thanks for your question -- the 10% in house beer discount lasts for the life of the business!"},{"question":"Summer 2021 opening seems overly optimistic, considering COVID delays and Seattle's challenging permitting and construction environment. How do you propose to meet that goal, and have you put together a contingency timeline? What happens if opening is delayed by six months or ...","answer":"Great question. This timeline is based on permitting and construction schedules communicated by our contractors that includes what they have been told to expect for potential covid work stoppages. We have an additional 2 months of cushion just because we know from building out four bars previously that there is always at least one unforeseen delay. Our landlords are charging us reduced rent for Y1 and have worked with us for over a year to make this project happen, along with investing person..."},{"question":"Hi guys. You list your biggest risk as being underfunded, and we're about 6 months out from the planned opening with a little under half the capital raised. Do you have a contingency plan in place for if you're unable to raise the $734k goal?","answer":"Ben, thanks for your interest in Here Today and the thoughtful question. Our biggest risk would indeed be opening underfunded, which is why we set our minimum to include sufficient operating capital to be successful. While we are confident that we will reach our initial goal and keep on this timeline (though the timeline is just our own, and our lease has thoughtful provisions of rent abatement during our first year), we have also been exploring other funding sources to combine with WeFunder ..."}]}}}