# Stanley Tucci & Missy Robbins on Radio Cherry Bombe | Cherry Bombe

- Canonical URL: https://wefunder.com/feed/167413
- Entity ID: wefunder:feed_item:167413
- Published at: 2023-09-26 21:31:39 UTC
- Updated at: 2025-07-09 03:23:57 UTC

## Author
Kerry Diamond

## Subject
Cherry Bombe

## Content
On this week's Radio Cherry Bombe, Missy Robbins, James Beard award-winning chef of Lilia, Misi, and the newly opened MISI PASTA, makes her podcast host debut for an interview with Stanley Tucci. While I'm usually the Host of Radio Cherry Bombe, I was in Los Angeles working on our Holiday cover. We have a dazzling cover star and I cannot wait for you to see it.This is Stanley Tucci's third time on Radio Cherry Bombe and we love that Cherry Bombe is a must-do for top talent in the industry—from Ina Garten to Nigella Lawson to Padma Lakshmi—when they have a new project to announce. Stanley was in town for the launch of his new cookware line available exclusively at Williams-Sonoma: TUCCI by GreenPan. It's a great episode that has gotten some fun press attention. As Stanley tells Missy, "I’m fascinated by food and why the world eats what it eats.” So are we! Will he or won't he open his own restaurant?&nbsp;Tune in to find out!Radio Cherry Bombe, the flagship show on the Cherry Bombe Podcast Network, is nearing its 500th show with nearly 7M downloads.